Ricky Panesar’s philosophy with food is towards contemporary European cuisine and ‘Soul Food’ which is characterized by top-notch locally sourced ingredients, precisely and honestly prepared, always trying to source products which are in season and at the peak of freshness and flavour.

He is proud of British suppliers and endeavours to forge strong relationships with them founded on trust, fairness and a passion for good food with a commitment to letting people know about the wealth of high quality food available. Agriculture is an essential part of Britain’s heritage, with a firm belief that we can all play a vital role in safeguarding the future of the countryside and the farmers who create it.

See Ricky’s top food suppliers in the right hand column on the home page.