RICKY PANESAR

Taste the flavour, feed your soul…

Menu Skip to content
  • Home
  • Ricky Panesar
  • Philosophy
    • Books I’m really into…
  • Recipes
    • Breakfast Brunch
      • Tropical Fruit Smoothie
      • Breakfast Bits ‘n’ Bobs
      • Asparagus & Duck Egg
      • Buttermilk Pancakes
    • Daily Bread
      • Fish Finger Sandwich
      • Chicken & Bacon Sandwich
      • Hot Sausage Po’ Boy
      • Roast Beef Sandwich
      • Cheese & Onion Sandwich
      • Spoonbread
    • Something Lighter
      • Smoked Mackerel Fishcakes
      • Crispy Fried Squid
      • Teriyaki Beef Salad
      • Char-grilled Courgette & Halloumi
      • Homemade Piccalilli
      • New England Clam Chowder
      • Moules Mariniere
      • Caramelised Onion & Gruyère Cheese Tart
      • Blackened Cajun Shrimp
    • Substanance
      • Honey Glazed Cajun Pork Belly with Stewed Red Beans
      • The Ultimate Fish Pie
      • Pork Pie
      • Beef Chilli
      • Spicey Pork & Sweet Potato
      • Gumbo
      • Southern Fried Chicken
    • Caring is Sharing
      • Chipolatas
      • Spicy Lamb Chops
      • Spinach, Artichoke & Parmesan Dip
      • Spicy Buffalo Wings
    • Afters
      • Chocolate Martini
      • The Perfect Sponge
      • Key Lime Pie
    • Bits ‘n’ Bobs
      • Blue Cheese Dip
      • Raspberry Honey Thyme Vinaigrette
      • Secret KFC Herbs & Spice Blend:
      • Tartare Sauce
      • Blueberry compote
      • Brine ‘813’ Solution
      • Infused Milk
      • Lemon Oil
    • How to….Practical tips & chefy tricks
      • Measurements & Conversion Charts
      • Ricky’s top ten hints & tips for cooking fried chicken
  • Photography
  • Services
    • Business Services
    • Your Personal Chef
  • Contact
  • Facebook
  • Twitter
  • Instagram
  • LinkedIn
  • Pinterest
Featured Ricky Panesar

Would you be my American Boy…?

Featured Ricky Panesar

The Coolest Doughnut Flavours

Haggis Scotch Egg Recipe by Ricky Panesar
January 24, 2018January 24, 2018 Ricky Panesar

Haggis Scotch Egg – Wee Dram Perhaps?

January 19, 2018January 20, 2018 Ricky Panesar

Brewed Awakening…Wake Up and Smell The Coffee

May 19, 2017May 19, 2017 Ricky Panesar

12 Essential Soft Shell ‘Crab – Facts’ to keep you…Crabulated?!

May 3, 2017May 3, 2017 Ricky Panesar

29% of Brits make out they’re ‘foodies’ – Noting fishy going on here then!

April 21, 2017April 26, 2017 Ricky Panesar

Fancy a Cuppa Luv? #NationalTeaDay

August 14, 2016April 24, 2017 Ricky Panesar

Oreo Cookies & Cream Cheesecake

Posts navigation

Older posts

Ricky Panesar

Ricky Panesar is a qualified chef, and a food consultant, food stylist and photographer based in London, with over 12 years’ professional catering experience in a range of catering environments.

E-mail

rick@rickypanesar.com

Top Posts...

  • Buffalo Gives You Wings…A Retrospective
  • Gumbo…A Soul Food Odyssey
  • Bold Folklore, Rustic Traditions & Colourful Tastes
  • Spoonbread & Strawberry Jam
  • Seared Teriyaki Beef Salad
  • In a Pickle…A Quintessentially English Affair
  • Key Lime Pie…
  • PIE-brid Therapy…It’s no Porky!
  • The Ultimate Fish Finger Sandwich
  • Dirty Fried Chicken – You know you love it!

Why not try this?

New visitor? Like what you read? Fresh new posts...straight to your inbox.

Ricky Links

  • 23 Romilly Street W1
  • British Heart Foundation – Cookery Demo
  • Evening Standard – Louisiana Po'Boy by Ricky Panesar
  • Time & Leisre
  • UKtv – National Talent Search – Ricky's Show Reel

Be inspired by recipies from Ricky’s cookbook library

  • Something Lighter
  • Breakfast Brunch
  • Caring is Sharing
  • Soul Food

How to....Practical tips & chefy tricks

  • How to….. Top tips & advice to help make you a better cook

Have a butcher’s at this…

Ricky's top suppliers

  • Allens of Mayfair – providing quality meat since 1830, London’s oldest butchers
  • Belu Water – UK’s most ethical water brand
  • Funnybones – innovative American, Mexican, Cajun & European foods
  • James Knight of Mayfair – fishmonger by royal appointment
  • Johnson & Swarbrick – sole producers of Goosnargh duckling & corn-fed chicken
  • The Flour Station – award-winning artisan bakery based in Borough Market
  • The Olive Oil Company – supplying quality olive oil from their family plantation in Puglia, south east of Italy

As featured on…

Blogroll

  • Eat me Daily
  • Nutrition Unplugged
  • Green Geek Girl
  • Deabting the Merits of Molecular Gastronomy
  • Cooking Comically
  • The English Can Cook
  • Hunter Angler Gardener Cook
  • Po' Boy Fest
  • Top Banana
  • When Harry Met Salad

Looking for something…

Tasty Query - recipes search engine
Create a website or blog at WordPress.com
RICKY PANESAR
Create a website or blog at WordPress.com
Cancel